RISTORANTE Offriamo una storia di gusto e tradizioni tramandata nel corso di tre generazioni. We guarantee our customers a unique experience immersed in the suggestive Pompeian setting, bringing to the table unique flavors suspended in time such as the "long" it is to "Cassata of Oplontis". We are passionate about the typical products of our territory and we like the "bio". We have a wide range of gluten free ingredients that will satisfy all palates like our pizza, cooked in a wood oven, and seasoned with Piennolo cherry tomatoes from Vesuvius, buffalo mozzarella or fiordilatte from Agerola. To enrich our offer, the summer terrace dominated by a monumental centuries-old wisteria.